La Mole Amaretti Cookies, A Classic Recipe of Italian Pastry Combined with Sugar, Egg White & Apricot Almonds. Best Served with Coffee, Cappuccino or as a Dessert, 200g Pack

Description

The quality is our passion. Highly advanced, fully automated baking and packaging lines and the exclusive use of top quality raw materials ensure conformity to first-rate quality standards; thanks to these characteristics, in 2004 La Mole obtained IFS and BRC certifications, subsequently, in 2016, KOSHER certification for the Sfornatini and Mini Sfornatini line.

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