Pan Ducale - Lemon Cake - Traditional Italian Cake (Abruzzo) - 300 g

Description

• Pan Ducale lemon cake is made according to an ancient family recipe using the best raw materials and real lemon juice.
• Lemon cake is a soft cake with a delicate taste that satisfies the taste buds of the simplest palates.
• Pan Ducale respects the land and the territory and transmits the values and typical recipes of Abruzzo desserts, handed down from generation to generation.

Product description

Pan Ducale respects the land and the territory and carries the values and typical recipes for desserts from Abruzzo that have been handed down from generation to generation.

Ingredients

Wholemeal flour, fresh pasteurised eggs, cane sugar, sunflower oil, lemon juice, glucose-fructose syrup, dehydrated glucose, raising agent, ammonium bicarbonate, natural flavourings, salt. Preservative: sorbic acid.

Shipping and Returns

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